Recipe for Grilled Chipotle Pork Chops
Grilled Chipotle Pork Chops
Ingredients
- 4 (approx. 1-inch thick) Farmland® ALL NATURAL* Extra Lean Boneless Pork Loin - Center Cut for Chops
- 1/2 cup beer
- 1/4 cup lime juice
- 1 tablespoon pureed chipotle chiles, in adobo sauce (from can)
- 1 teaspoon minced garlic
- 1 teaspoon ground black pepper
Preparation
- Place pork chops in resealable plastic bag; add remaining ingredients; seal bag and toss to mix thoroughly. Refrigerate 2 to 24 hours.
- Heat gas or charcoal grill to medium-high. Remove chops from marinade, discarding marinade.
- Grill chops 7 to 9 minutes per side until internal temperature reaches 150°F. to 155°F.
Serves 4
Ready In 2 hours 20 minutes