Check out this recipe from Farmland.
Farmland
Bacon 'N Swiss Mac 'N Cheese
Make your meals hearty, crispy, and delicious with the great taste of Farmland Bacon.
Prep Time
DifficultyModerate
Serves
Ingredients
1 lb of penne pasta
1/4 teaspoon of garlic powder
1 1/2 cups of buttermilk
1/4 cup of chicken broth
2 tablespoons of flour
1 1/2 cups of Swiss cheese
1/4 cup of Parmesan cheese
1/2 teaspoon of dried thyme
1/2 teaspoon of dried basil
4 slices of Farmland┬« Hickory Smoked Bacon
Directions
1. In a large pot boil salted water and cook pasta for 8 minutes then drain and set aside.
2. In a bowl mix the milk, broth and flour and whisk until flour is dissolved. Then pour the milk mixture, garlic powder, basil, thyme, and a pinch of salt and pepper into a sauce pan sprayed with cooking spray and cook over medium heat for 3-4 minutes or until milk begins to thicken. Then add the swiss cheese, and parmesan cheese and continue to stir until cheese is melted (around 3 minutes).
3. In a small pan sprayed with cooking spray cook the bacon pieces over medium heat for 3-4 minutes or until crispy. Then set bacon aside on a plate lined with a paper towel.
4. Combine the pasta and cheese sauce and toss well. Then top with bacon pieces and serve.